Halal Certified Frozen Imitation Crab Meat Sticks, Crab Flavored Seafood Sticks, Kanikama Manufacturer&Bulk Supplier

• Customization: Available
• Type: Fish
• Producing Area: Seafood
• Resource: Wild
• Shelf Life: 24 Months
• Export Markets: Southeast Asia, Europe, America, Middle East, etc.
• Lead Time: 3-4 Weeks
• Certification: BRC, HACCP, Halal
• Storage Temperature: <-18 Degree
• Process Method: Frozen/IQF
• Available Shapes: Flakes/Sticks/Chunks/Bites
• Surimi Proportion: Customized Upon Request
• Color: Red/Orange/Paprika
• Transport Package: Vacuum Pack
• Specification: 6-18cm or as per the order spec
• Trademark: The buyer′s brand
• Origin: China
• Production Capacity: 500mts

Product Description

Frozen Imitation Crab Sticks or Frozen Kanikama are a versatile and cost-effective alternative to real crab meat, commonly used in sushi, salads, and seafood dishes. As a leading Japanese Food Ingredients Supplier, Sinofrost offers a comprehensive range of high-quality products,we provide a one-stop purchasing service, ensuring that our customers can source their Japanese food ingredients from us quickly and efficiently. Our products are certified with ISO, HACCP, BRC, and HALAL, demonstrating our commitment to food safety and quality. With a dedicated team ensuring strict quality control, we guarantee that each batch of Frozen Surimi Crab Sticks meets food safety and quality standards. Whether you are a wholesaler, importer, or distributor, Sinofrost is your trusted partner for premium Frozen Surimi Crab Sticks, helping you meet your business needs with consistency and reliability.

SPECIFICATION

Product Name:	Frozen Imitation Surimi Crab Meat Sticks/Frozen Crab Flavored Seafood Sticks/Kanikama
Origin:	China
Size:	6-18cm or as per the order spec
Color:	Red/Orange/Paprika
Available Shapes:	Sticks Chunks/Bites Flakes
Packing:	Vacuum Pack 100g/200g/227g/250g/454g/500g/900g/908g/1kg Other options available as per clients' request
Surimi Proportion:	Customized upon request
Freezing Method:	Frozen
Storage Condition:	Maintain frozen storage at or below -18°C
Shelf Life:	24 Months
Certification:	BRC, HALAL, ISO, HACCP, etc.
Market:	Southeast Asia, Europe, America, Middle East, etc.

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