Fujian, China
Address:
Room 2802, No. 25 Jiahe Road, Xiamen, Fujian, China
Main Markets:
North America, South America, Eastern Europe, Southeast Asia, Oceania, Mid East, Eastern Asia, Western Europe
International Commercial Terms(Incoterms):
FOB, EXW, CFR, CIF, DAP, CPT, FCA
Terms of Payment:
LC, T/T, D/P
Average Lead Time:
Peak Season Lead Time: one month
Off Season Lead Time: within 15 workdays
OEM/ODM Service
Sample Available
Japanese Speaker

Edamame Mukimame Unagi Tobiko Ebiko Masago, Chuka Wakame Vegetable Spring Roll Curry Samosa, Vegetable Money Bag Dimsum Seasoned Roasted Eel manufacturer / supplier in China, offering Japanese food ingredient, Tobiko, ebiko, masago, unagi, Chuka Wakame, edamame, seasoned baby octopus(chuka idako), wasabi octopus, herring fillet & roe (Nishin), Non-GMO Japanese Food Ingredients Supplier IQF Frozen Edamame in Pods & Green Soybeans (Mukimame, Shelled Edamame, Green Soybean Kernels also Available), Frozen Wasabi Octopus, Wasabi Tako, Frozen Octopus Salad - Wholesale Exporter, Halal Certified and so on.

Gold Member Since 2018

Suppliers with verified business licenses

Supplier Homepage Products Preserved Mushrooms in brine/vinegar/SO2

Preserved Mushrooms in brine/vinegar/SO2

Total 4 Preserved Mushrooms in brine/vinegar/SO2 Products

Premium Mandarin Orange Sacs in Syrup Tangerine Variety for Bulk Orders and Wholesale Distribution

FOB Price: US $0.65-1.1 / kg
Min. Order: 18,000 kg
Certification: ISO, HACCP, Halal
Storage Method: Normal
Packaging Material: Metal
Shelf Life: >12 Months
Type: Fruit
Processing: In Sugar/Syrup

Wholesale Supplier&Exporter of Ponkan Orange Sacs in Syrup - Mandarin Orange Sacs in Syrup Ponkan Variety

FOB Price: US $0.85-1.1 / kg
Min. Order: 18,000 kg
Certification: ISO, HACCP, Halal
Storage Method: Normal
Packaging Material: Metal
Shelf Life: >12 Months
Type: Fruit
Processing: In Sugar/Syrup

High-Quality Mandarin Orange Sacs in Syrup Variety Ponkan with ISO/Halal/HACCP Certificated

FOB Price: US $0.65-1.1 / kg
Min. Order: 18,000 kg
Certification: ISO, HACCP, Halal
Storage Method: Normal
Packaging Material: Metal
Shelf Life: >12 Months
Type: Fruit
Processing: In Sugar/Syrup

Wholesale Supplier of Mandarin Orange Sacs in Syrup Tangerine Variety for Bulk Orders

FOB Price: US $0.65-1.1 / kg
Min. Order: 18,000 kg
Certification: ISO, HACCP, Halal
Storage Method: Normal
Packaging Material: Metal
Shelf Life: >12 Months
Type: Fruit
Processing: In Sugar/Syrup