| Customization: | Available |
|---|---|
| Type: | Roe |
| Producing Area: | Seafood |
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Japanese Food: In 2009, we started to export frozen roasted eel (Unagi Kabayaki). Then we are expanding our business in more countries. Besides roasted eel fillets, we can also supply roasted eel sushi slices, unadon cuts, dices, flakes and roasted eel skewers, frozen eel, etc. As per the clients′ requirements, we can pack the products in IVP(Individual Vacuum Packages) or BULK. The flavour and percentage of the sauce, the style and time of the roasting can be adjusted according to the clients′ favourites. The small orders or the mixed loading with our edamame, mukimame, or dim sum (spring roll, samosa, etc. ) are also possible. Until now. We have more than 25 reliable suppliers in more than 5 provinces in China. All our suppliers must have ISO, HACCP certificates. Some of them have BRC, HALAL certificates. We have grown to be one of the major suppliers of the good quality frozen roasted eel (unagi kabayaki) in several countries. We also supply frozen seasoned seaweed (hiyashi wakame), seasoned tobiko (flying fish roe), seasoned masago (capelin roe), frozen seasoned baby octopus(chuka idako), wasabi octopus, herring fillet & roe(Kazunoko Nishin) and other sushi food for Japanese cuisine.
Sinofrost is a reliable frozen food supplier that offer wide range of Japanese food. Our premium Frozen Seasoned Masago (Capelin Roe) are sourced from the fresh raw materials. Carefully selected for its exceptional quality, our Masago promises a delightful burst of authentic taste and a captivating, vibrant texture that will leave your taste buds craving for more. Our Masago is sourced from reputable suppliers who adhere to strict ethical and environmental standards, ensuring that your culinary creations are not only delightful but also ethically responsible. With every bite, you can savor the knowledge that you're making a difference.
| Product Name: | Frozen Capelin Roe, Frozen Spring Fish Roe,Frozen Masago,Seasoned |
| Materials Origin: | Iceland/Norway/Canada |
| Produced: | China |
| Process Method: | Seasoned, Frozen |
| Sauce: | 5% 10%(or as per the clients) |
| Colour: | Red/Orange/Green/Black/Yellow(as per the clients) |
| Best Before Date: | 24 Months |
| Packing Style: | 500g/PE box, 20 boxes/carton(or as per the clients) |
| Lead Time: | 3-4 weeks after receiving the prepayment |
| MOQ: | 3000kgs |
| Exported Markets: | Southeast Asia,Europe,America,Middle East,etc |
| Certificates: | BRC/HALAL/ISO/HACCP with EU approval |
| Product Name: | Frozen Flyingfish Roe, Frozen Tobiko,Seasoned |
| Materials Origin: | Peru |
| Produced: | China |
| Sauce: | 10% 20% 30% |
| Process Method: | Seasoned, Frozen |
| Colour: | red/orange/green/black/yellow (as per the clients) |
| Best Before Date: | 24 Months |
| Packing Style: | 500g/P.E. box,20 boxes/carton(or as per the clients) |
| Lead Time: | 3-4 weeks after receiving the prepayment |
| MOQ: | 3000kgs |
| Exported Markets: | Southeast Asia,Europe,America,Middle East,etc |
| Certificates: | BRC,HALAL,ISO,HACCP |
| Product Name: | Frozen Chuka Wakame | Frozen Seasoned Seaweed Salad |
| Processing: | shredded,seasoned,frozen |
| Sauce: |
10%,20%,30% |
| Colour: | Green |
| Packing: | 12x1kg vacuum bags/carton,or as per clients. |
| Lead Time: | About 3 -4 weeks after contracting |
| Exported Markets: | Southeast Asia,Europe,America,Middle East,etc |
| Certificates: | BRC,HALAL,ISO,HACCP |
| Product Name: | FROZEN ROASTED EEL SUSHI SLICES (UNAGI KABAYAKI SUSHI SLICES) |
| Varieties: | Anguilla Japonica,Anguilla Rostrata,etc. |
| Sizes & Packing Styles: | Size:6g,8g,10g,12g,15g Sauce:8-10% Packing:IVP,20pieces/tray X50/carton |
| Certification: | ISO,HACCP,BRC,HALAL Certificate. |
| Successfully Exported Countries: | Southeast Asia,EU,North America,Japan, S.Korea,Russia,Ukraine,Hong Kong, etc. |
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