Brc Certified IQF Frozen Red Pepper Strips, Premium IQF Frozen Red Capsicum Strips, Good Quality IQF Frozen Pepper Dices/Strips/Slices/Cubes, Pepper

• Style: Strips/Dices/Wholes/Slices
• Processing: IQF
• Storage Temperature: <-18 Degree
• Packaging: Plastic
• Type: Red Pepper
• Shelf Life: 24months
• Model NO.: SFFV-DRPP
• Blanching: Blanched or Unblanched, as Per The Clients
• Size: as Per The Clients
• Certificates: Brc,Halal,ISO, HACCP, Kosher
• Spread Shipments: Yes, as Per The Contracts
• Transport Package: as Per The Client
• Specification: as per the client
• Trademark: the buyer′s brand
• Origin: China
• HS Code: 0710809010
• Production Capacity: 1500mts

Product Description

Over the past 29 years, we have already set up the very friendly and long-term relationships with about 100 strong and reliable major producers(Including frozen vegetables and frozen seafood) in more than 10 provinces in China.
All our suppliers are serious and reliable with BRC,ISO,HACCP certificates. Some also have HALAL,KOSHER,SEDEX,IFS,AIB and other third party audited certificates.

Product Description

 

Product Name:	IQF Frozen Red Pepper Strips / IQF Sliced Sweet Bell Red Pepper / IQF Red Pepper Slices
Size:	1)Width: 8-10mm, Length: 20-100mm 2)Width: 5-7mm ,7-9mm,or 6-8m,Length: 20-100mm
Packing style:	1x10kg/ctn, 1x30lbs/ctn, 600kgs/tote (Or as per the clients)
Blanching:	Slightly blanched
	Unblanched
Season:	July - September
Certification:	BRC,ISO, HACCP, KOSHER,HALAL Certificates.
Successfully Exported Countries:	Europe, North America, Southeast Asia,Russia,Japan,Australia, etc.

Production Line

 

 

 

Certifications

Related Products

 

Product Name:	IQF Frozen Sweet Red Pepper Wholes
Sizes:	1)80-100g/pc 2)100-120g/pc
Packing style:	1x10kg/ctn, 1x30lbs/ctn, 600kgs/tote (Or as per the clients)
Blanching:	Slightly blanched
	Unblanched
Season:	July - September

 

Product Name:	IQF Frozen Red Sweet Pepper Dices
Sizes:	10x10mm, 15x15mm,20x20mm
Packing style:	1x10kg/ctn, 1x30lbs/ctn, 600kgs/tote (Or as per the clients)
Blanching:	Slightly blanched
	Unblanched
Season:	July - September

 

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