| Type: | Wakame (Seaweed) |
|---|---|
| Producing Area: | Seafood |
| Resource: | Wild |
| Shelf Life: | 24 Months |
| Cooking: | Yes, Cooked |
| Markets: | Southeast Asia,Europe,America,Middle East,HK, |
| Samples: |
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| Customization: |
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Suppliers with verified business licenses
Audited Supplier
Sinofrost is a reliable and professional frozen food supplier. Our wide range of Japanese food products goes beyond expectations, bringing the essence of Japan's culinary treasures right to your table. From the refreshing Frozen Seasoned Seaweed (Hiyashi Wakame) to a plethora of delectable offerings, we take pride in delivering top-quality frozen food products that cater to your every need.
Hiyashi Wakame is Japanese seaweed salad that captivates with its vibrant green hue and crisp texture. As your trusted Japanese frozen food supplier, we prioritize quality and reliability in every aspect of our products, our Hiyashi Wakame is carefully prepared using the fresh wakame seaweed, blanched to perfection, and expertly seasoned with a tangy dressing. Savor the balance of flavors as you relish the mild crunch of seaweed paired with the subtle sweetness of our premium mirin. At Sinofrost, we abide by strict food safety standards and certifications, giving you peace of mind with every purchase.
| Product Name: | Japanese food,sushi food,BRC/HALAL certified frozen seasoned seaweed,hiyashi Wakame,Wakame Salad,Frozen seasoned Seaweed Salad,seaweed,wakame |
| Processing | shredded,seasoned,frozen |
| Sauce |
10%,20%,30% |
| Colour | Green |
| Packing: | 12x1kg vacuum bags/carton,or as per clients. |
|
Certificates: Successfully Exported Markets: |
BRC/HALAL/ISO/HACCP certificates. Southeast Asia,Japan,Europe,U.S, Canada, S.Korea, Hong Kong, etc. |
| Lead Time: | About 3 -4 weeks after contracting |
| Product Name: | Frozen Seasoned Masago, Frozen Seasoned Capelin Roe,Frozen Spring Fish Roe |
| Materials Origin: | Iceland/Norway/Canada |
| Produced: | China |
| Process Method: | Seasoned, Frozen |
| Sauce: | 5% 10% |
| Colour: | Red/Orange/Green/Black/Yellow(as per the clients) |
| Best Before Date: | 24 Months |
| Packing Style: | 500g/PE box, 20 boxes/carton(or as per the clients) |
| Lead Time: | 3-4 weeks after receiving the prepayment |
| MOQ: | 3000kgs |
| Exported Markets: | Southeast Asia,Europe,America,Middle East,etc |
| Certificates: | BRC/HALAL/ISO/HACCP with EU approval |
| Product Name: | FROZEN ROASTED EEL SUSHI SLICES (UNAGI KABAYAKI SUSHI SLICES) |
| Varieties: | Anguilla Japonica,Anguilla Rostrata,etc. |
| Sizes & Packing Styles: | Size:6g,8g,10g,12g,15g Sauce:8-10% Packing:IVP,20pieces/tray X50/carton |
| Certification: | ISO,HACCP,BRC,HALAL Certificate. |
| Exported Countries: | Southeast Asia,EU,North America,Japan, S.Korea,Russia,Ukraine,Hong Kong, etc. |
| Product Name: | Frozen Flyingfish Roe, Frozen Tobiko,Seasoned |
| Materials Origin: | Peru |
| Produced: | China |
| Sauce: | 5% 10% |
| Process Method: | Seasoned, Frozen |
| Colour: | red/orange/green/black/yellow (as per the clients) |
| Best Before Date: | 24 Months |
| Packing Style: | 500g/P.E. box,20 boxes/carton(or as per the clients) |
| Lead Time: | 3-4 weeks after receiving the prepayment |
| MOQ: | 3000kgs |
| Exported Markets: | Southeast Asia,Europe,America,Middle East,etc |
| Certificates: | BRC,HALAL,ISO,HACCP |
Suppliers with verified business licenses
Audited Supplier 
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